A warm, Rhone like style of red that has plenty of juicy fruit to be getting into and weight that comes from the desert conditions on the Argentine side of the Andes. The vineyards are in the sky, way up the Andes literally where the Condors fly.


The nose reveals initial aromas of ripe fresh fruit (white and yellow peaches, apricots), tropical notes (lychee and pineapple). It then opens up with the fragrance of vanilla before developing notes of milky caramel, breadcrumbs and yeast, culminating in aromas of dried fruit and honey.

Cava Reserva

Here is a clean and balanced Cava, showing dough and baked goods alongside pear, apple, and citrus notes. The mousse is fairly soft, and there is a sweet green apple note at the end with the lemon and orange.

Parrot Fish Pinotage (South Africa)

A combination of dark berry and cherry fruit, liquorice and a slight gamey character. This wine is complex and full bodied with balanced tannins.

Condor Merlot (Chile )

A beautiful,soft and vibrant wine. Characterstic red berry aromas and ripe plums in mouth. Smooth and easy to drink.